Free Range Norfolk Turkeys - Truly The Only Choice For This Year’s Christmas Dinner

Think of those Christmases when your Mum and Grandma would be up at 5am to prepare the turkey and get her in the oven? Remember the smell of the roasting bird as it wafted throughout the house, mingling with the sharp tang of the pine needles and the spicy sweetness of the Satsuma orange display, the rich, heady scents of Christmas day. And remember that first mouthful, tender succulent and so reminiscent of family gatherings, flowing wine and flickering candles? Just what would you give to relive those special times all over again with your own family?

If you’re sick and tired of tasteless, under matured turkey just about every Christmas time it’s time you opted for a free range turkey from a highly regarded turkey farmer. No matter whether it’s free range bronze turkeys or Norfolk black turkeys which you favor these guys can provide the merchandise and the finest turkey you will ever try.

The traditional free range producers comply with a strict twelve stage quality code and make certain that their stock begins with the finest quality chicks. The turkeys receive a generous developing time period of 22 weeks which is quite a difference when compared to the intensively farmed turkeys which only receive a sixteen week growing phase. 

The free range bronze turkeys and Norfolk turkeys are actually provided nourishing, wholesome food devoid of artificial additives and preservatives or growth promoters, with the mix containing 70% cereal at the absolute minimum, and they are reared to the highest of welfare conditions. These well cared for free range bronze turkeys and Norfolk black turkeys will be farmed in limited numbers, in contrast to intensive turkey farming, and are provided with plenty of space to wander around and scratch and just generally enjoy life and at night these lucky fellows will be bedded down on fresh, clean straw.

The processing areas for the <a href=”http://www.freerangeturkeys.co.uk”>free range bronze turkeys</a> and Norfolk turkeys undergo annual assessments from Environmental Health and the farm itself will experience a twelve-monthly check from the TFTA, The Traditional Farm fresh Turkey Association. Each aspect of the farm as well as the rearing of the turkeys themselves are submitted to rigorous inspections to guarantee that these free range bronze turkeys and Norfolk black turkeys really are free range.

When it's time for these feathered fellows to eventually give themselves up to the christmas dinner table they're handled with the utmost of care with the minimum of stress in order to avoid the meat from toughening. The free range bronze turkeys and Norfolk black turkeys are also plucked on site and then the birds are left to hang for ten days within cold storage to produce that succulent, flavoursome meat which virtually melts in the mouth and brings back thoughts of Christmases long gone by when a turkey really was a turkey.

And so be sure to put in your order for a <a href=”http://www.freerangeturkeys.co.uk”>free range bronze turkeys</a> or Norfolk black turkey today and bring back all those Christmases of days gone by.